Orange Whole Wheat Cake

Orange Whole Wheat Cake By Zineb

This is one of my favorite recipes of all time. This healthy cake can be a great breakfast on-the-go, a perfect desert or even a delicious snack on your pause-cafe! It's also the ideal concoction for your sweet cravings. In addition to how little ingredients you will need and on how easy it is to make, I encourage you to give it a try if you enjoy baking and let me know how you liked it =)

INGREDIENTS:

• 2 Fresh Eggs, 
1/3 Cup Sugar,

 1/3 Cup Vegetable Oil, 

2/3 Cup 100% Orange juice, 

1.5 Cups Whole Wheat Flour, 

Pinch of Salt,

1 tsp Baking Powder.

 

DIRECTIONS

Preheat your oven at 375 F. 

Beat the eggs, salt and sugar to a white creamy mixture. 

Add vegetable oil and orange juice.

 Add the flour 1/2 a cup at a time. 

Add baking powder. 

Bake at 350 F for 50 min.

Number of Servings: 16