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Feb 9, 2011

Orange Whole Wheat Cake

Orange Whole Wheat Cake By Zineb
This is one of my favorite recipes of all time. This healthy cake can be a great breakfast on-the-go, a perfect desert or even a delicious snack on your pause-cafe! It's also the ideal concoction for your sweet cravings. In addition to how little ingredients you will need and on how easy it is to make, I encourage you to give it a try if you enjoy baking and let me know how you liked it =)


  • 2 Fresh Eggs, 
    • 1/3 Cup Sugar,
       1/3 Cup Vegetable Oil, 
      2/3 Cup 100% Orange juice, 
      1.5 Cups Whole Wheat Flour, 
          Pinch of Salt,
    1 tsp Baking Powder.

Preheat your oven at 375 F. 
Beat the eggs, salt and sugar to a white creamy mixture. 
Add vegetable oil and orange juice.
 Add the flour 1/2 a cup at a time. 
Add baking powder. 

Bake at 350 F for 50 min.

Number of Servings: 16


  1. I just placed your cake recipe in the oven. altered it a bit - I will let you know how it tastes. :)

    1. What are you making different? I can't wait to hear how it turned out! :)

  2. It's just PERFECT. I made it twice, but I sprinkled some grated orange zest.

    Thank you very much Zineb :)


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